Our beer, a plan to create the perfect taste.
It’s not a brewery without beer. When you come for a round (or several), you can expect a wide range of styles and choices. There will be anything from a light blonde ale, a tart wheat ale, an IPA, to even a big barleywine. You can even expect to see beers using non-traditional yeast. There will be staples, but there will also be new beers regularly.
Brewing is a perfect blend of art and science. The art is the same art that a chef has in a kitchen. How do different flavors play off each other? What combination of flavors would be both interesting and delicious? However, without the science, it is almost impossible to see the vision become a reality, much less being able to repeat it. We will be carefully watching yeast health, adjusting water chemistry based on each individual beer, and ensuring proper quality assurance. You can expect to see anything from subtle, but complex, flavors to a combination of several bold flavors using science to make it all possible.